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Caciocavallo Podolico Cream with White Truffle
Caciocavallo Podolico Cream with White Truffle
Regular price
$26.00 USD
Regular price
Sale price
$26.00 USD
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Experience the luxurious taste of our Caciocavallo Podolico Cream with White Truffle. Made with the finest quality ingredients, this creamy and indulgent spread combines the nutty and savory taste of Caciocavallo Podolico cheese with the delicate and aromatic flavor of white truffle.
Our Caciocavallo Podolico Cream with White Truffle is made using 100% natural and authentic ingredients, including Caciocavallo Podolico cheese, cream, and white truffle. The cheese is carefully selected for its rich and distinctive taste, and then blended with cream and finely chopped white truffle to create a smooth and creamy spread that is bursting with flavor.
Our Caciocavallo Podolico Cream with White Truffle is perfect as a gourmet addition to a variety of dishes such as pasta, risotto, roasted meats, or as a spread on bread or crackers. It pairs beautifully with a variety of wines and can be used to enhance the flavor of a variety of dishes.
Indulge in the luxurious taste of our Caciocavallo Podolico Cream with White Truffle. Our product is made with only the finest ingredients and crafted with care to ensure the highest quality and flavor. It is available in convenient packaging and can be easily stored in the refrigerator, allowing you to enjoy the rich and complex flavors of white truffle whenever you desire. Treat yourself or your loved ones to the indulgent taste of Caciocavallo Podolico Cream with White Truffle today.
INGREDIENTS:
Butter (contains traces of MILK), caciocavallo podolico (25%) (MILK, salt, rennet), Parmigiano Reggiano cheese (MILK, salt, rennet), extra virgin olive oil, white truffle (Tuber Magnatum Pico) (3% ), aromas. The ingredients shown in UPPERCASE can cause food allergies and intolerances in sensitive individuals.
Our Caciocavallo Podolico Cream with White Truffle is made using 100% natural and authentic ingredients, including Caciocavallo Podolico cheese, cream, and white truffle. The cheese is carefully selected for its rich and distinctive taste, and then blended with cream and finely chopped white truffle to create a smooth and creamy spread that is bursting with flavor.
Our Caciocavallo Podolico Cream with White Truffle is perfect as a gourmet addition to a variety of dishes such as pasta, risotto, roasted meats, or as a spread on bread or crackers. It pairs beautifully with a variety of wines and can be used to enhance the flavor of a variety of dishes.
Indulge in the luxurious taste of our Caciocavallo Podolico Cream with White Truffle. Our product is made with only the finest ingredients and crafted with care to ensure the highest quality and flavor. It is available in convenient packaging and can be easily stored in the refrigerator, allowing you to enjoy the rich and complex flavors of white truffle whenever you desire. Treat yourself or your loved ones to the indulgent taste of Caciocavallo Podolico Cream with White Truffle today.
INGREDIENTS:
Butter (contains traces of MILK), caciocavallo podolico (25%) (MILK, salt, rennet), Parmigiano Reggiano cheese (MILK, salt, rennet), extra virgin olive oil, white truffle (Tuber Magnatum Pico) (3% ), aromas. The ingredients shown in UPPERCASE can cause food allergies and intolerances in sensitive individuals.
Spedizioni
Spedizioni
Conservazione del tartufo
Conservazione del tartufo
Il metodo più efficace per conservare il tartufo fresco è quello dimetterlo in frigorifero avvolto in un foglio di carta assorbente e chiuso in un contenitore ermetico. Il tartufo non andrebbe lavato prima, in quanto si deteriorerebbe più facilmente
